Slow Cooked Pulled Barbequed Pork
Use your favorite barbeque sauce for this basic “pulled pork” shoulder recipe! However, please note you will be using either a boneless or bone-in pork shoulder, so please be sure it will fit inside of your slow cooker or crockpot and can be covered tightly.
One 4-7 lb. bone-in or boneless pork shoulder (also known as Boston butt)
¼ cup water
Sprinkle (lightly) with salt and pepper
Enough barbeque sauce to add flavor
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