– 1 tablespoon vegetable oil – 1/2 cup yellow onion – diced – 1 1/2 tablespoons chili powder – 1 tablespoon tomato paste – 1 quart (4 cups) chicken broth – 6 sprigs cilantro kosher salt to taste -1 package tortilla strips – 1 cup… Read More »Turkey Tortilla Soup
Vegetable cooking spray 6 eggs 1 can (10 1/2 ounces) Campbell’s® Condensed French Onion Soup 2 cups milk 1 cup shredded Swiss cheese (about 4 ounces) 2 tablespoons chopped fresh thyme leaves or 2 teaspoons dried thyme leaves, crushed 9 slices Pepperidge Farm® Farmhouse™ Hearty… Read More »Jaw Friendly Leftovers! French Onion Turkey Casserole
4 pounds medium sweet potatoes 1 cup heavy cream 4 tablespoons unsalted butter 1/2 vanilla bean, slit lengthwise, seeds scraped Kosher salt and freshly ground pepper Preheat the oven to 400°. Poke the sweet potatoes several times with a fork and bake for about… Read More »Vanilla Bean Sweet Potatoes
Banana Cranberry Cream Smoothie 2 bananas 2 sprinkles cinnamon 1 teaspoon non-alcohol vanilla extract 1/2 cl of hulled pumpkin seeds a few pecans (I used about 4 halves) ½ cup fresh cranberries or more to taste water to desired consistency Blend seeds/nuts first to… Read More »Cranberry, Green, & Gloomy Winter Day Smoothies for TMJ Disorder Patients
1 tablespoon olive oil 1 cup finely chopped onion 1 rib celery, finely chopped 2 cloves garlic, minced One 15-ounce can diced tomatoes, with juice One 15-ounce can kidney beans, drained and rinsed (or can substitute other beans) ½ cup dry red wine 2 cups… Read More »Bell Peppers Stuffed with Rice, Tomato, Beans
Use your favorite barbeque sauce for this basic “pulled pork” shoulder recipe! However, please note you will be using either a boneless or bone-in pork shoulder, so please be sure it will fit inside of your slow cooker or crockpot and can be covered tightly.
Ingredients:
One 4-7 lb. bone-in or boneless pork shoulder (also known as Boston butt)
¼ cup water
Sprinkle (lightly) with salt and pepper
Enough barbeque sauce to add flavor
Read More »Jaw Friendly BBQ Recipes!
Peach French Toast 1 cup packed brown sugar 1/2 cup butter 2 tablespoons water 6 peaches peeled and sliced 12 (3/4 inch thick) slices day-old French bread 6 eggs 1 tablespoon vanilla extract 1 pinch ground cinnamon, or to taste Directions In a saucepan, stir… Read More »Fresh Georgia Peach Recipes
Ingredients 1 beaten egg 3/4 cup soft whole wheat bread crumbs (1 slice) 4 teaspoons snipped fresh basil 1/4 teaspoon pepper 1 6-1/2-ounce can skinless, boneless salmon, drained and flaked 1/2 medium carrot, finely shredded (1/4 cup) 1/4 cup finely shredded Gruyere or Swiss cheese… Read More »Salmon Burgers with Basil Mayonnaise
Salmon Louis Salad Ingredients: 1/2 cup low fat mayonnaise 1/2 cup plain yogurt 1 Tbsp. grated onion 3 Tbsp. ketchup 2 Tbsp. milk 3 Tbs. chopped sweet pickles, drained 14 oz. can red sockeye salmon, drained, skin and bones removed if desired -or- 14oz of… Read More »Salmon Louis Salad