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Vanilla Bean Sweet Potatoes

4 pounds medium sweet potatoes 1 cup heavy cream 4 tablespoons unsalted butter 1/2 vanilla bean, slit lengthwise, seeds scraped Kosher salt and freshly ground pepper   Preheat the oven to 400°. Poke the sweet potatoes several times with a fork and bake for about… Read More »Vanilla Bean Sweet Potatoes

Pumpkin Soup

Ingredients 3/4 cup water 1 small onion, chopped 1 can (8 ounces) pumpkin puree 1 cup unsalted vegetable broth 1/2 teaspoon ground cinnamon 1/4 teaspoon ground nutmeg 1 cup fat-free milk 1/8 teaspoon freshly ground black pepper 1 green onion, green top only, chopped Directions… Read More »Pumpkin Soup

Thai Watermelon Smoothie

This is one of my favorite smoothie recipes!   Ingredients: 4 cups seedless watermelon 2 cups ice juice of one lime condensed milk to taste     Directions Combine watermelon, ice, and lime juice, blending until smooth. Add condensed milk to taste, while blending. Pour… Read More »Thai Watermelon Smoothie

Jaw Friendly BBQ Recipes!

Slow Cooked Pulled Barbequed Pork

Use your favorite barbeque sauce for this basic “pulled pork” shoulder recipe! However, please note you will be using either a boneless or bone-in pork shoulder, so please be sure it will fit inside of your slow cooker or crockpot and can be covered tightly.
One 4-7 lb. bone-in or boneless pork shoulder (also known as Boston butt)
¼ cup water
Sprinkle (lightly) with salt and pepper
Enough barbeque sauce to add flavor
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2 Summery Lemon Soft Recipes – Lemon Cream Stuffed French Toast & Lemon Lentil Salad

Lemon Cream Stuffed French Toast

Easy Lemonade Pie

Ingredients: 4 cups vanilla ice cream or lemon ice cream, softened 6 oz. can frozen lemonade concentrate, thawed 1 9″ graham cracker crust Preparation: In medium bowl, mix ice cream and lemonade concentrate until blended. Immediately spoon into graham cracker crust. Freeze at least 4… Read More »Easy Lemonade Pie

Apple Apricot Smoothie

Ingredients 1 Apple, cored and chopped 4 oz Apple Juice 3 Apricots, stoned and quartered 8 oz Yogurt (I prefer Greek Yogurt because it has more protein) 4 Ice Cubes 1 Tbsp. Honey Instructions Place the apple and apple juice in the blender and pulse… Read More »Apple Apricot Smoothie